The Des Moines Embassy Club is renown for its exceptional service. Whether you’re enjoying a special evening out or a quick lunch in the Grille, the Club’s professional staff is committed to ensuring that members and guests have a superior dining and service experience at every visit.
Michael R. LaValle
515-245-3766
General Manager and Culinary Director
m.lavalle@embassyclub.com
Imre Torok
515-245-3760
Director of Operations
i.torok@embassyclub.com
Doug Crain
515-245-3765
Director of Administration
d.crain@embassyclub.com
Daniel Grimes
515-245-3762
Banquet Director
d.grimes@embassyclub.com
Kristy Maras
Catering Sales Director
515-245-3759
K.Maras@embassyclub.com
Diane Larson
Catering Sales
515-245-3763
d.larson@embassyclub.com
Zach Prine
Maitre d'
z.prine@embassyclub.com
Matt Uitermarkt
245-3753
Executive Chef
Des Moines Embassy Club
dmckitchen@embassyclub.com
EMBASSY WEST
Terri Peterson
Membership Director
515-244-9378 X 501
t.peterson@embassyclub.com
Natalie Lancial
Catering Director
515-244-9378 X 508
n.lancial@embassyclub.com
Stephen Volkmer Jones
Wine and Spirits Manager
515-244-9378 X 505
s.volkmer-jones@embassyclub.com
Chef Michael Bailey
244-WEST (9378) X 507
Executive Chef
Embassy Club West
m.bailey@embassyclub.com
Marianne Holland
244-WEST (9378) X 500
Concierge Embassy Club West
dmcreception@embassyclub.com
